Mova Restaurant
Progressive Asian Dining
Authentic Sri-Lankan & Indian Live Cooking Stations
Discover progressive Asian dining experience at Mova Restaurant, where authentic Sri Lankan cuisine takes center stage. Indulge in the finest buffet, featuring live-action food stations that showcase the very best of Asian flavors. A culinary journey like no other awaits!
Restaurant
Opening Hours
Tuesday – Thursday:
05:30pm – 11:30pm
05:00pm – 12:00am
Lunch – 12:00pm – 3:00pm
Dinner – 5.30pm – 12:00am
Sunday:
12:00pm – 10:00pm
Bar & Lounge
Opening Hours
Tuesday – Thursday:
05:00pm – 11:30pm
Friday – Sunday:
05:00pm – 01:00am
Buffet
Buffet Adults:
£34.99
Buffet 5-12yrs:
£19.99
Buffet 5yrs and below:
Free
- Food stations are subject to change according to regular menu alterations, seasonality of ingredients and chefs’ specials. Drinks are not included and are subject to an additional fee.
Food Stations
Live Stations
The live station at Mova Restaurant is a vibrant showcase of fresh, made-to-order dishes crafted by skilled chefs. It’s an interactive dining experience that blends flavor with flair.
Cocktail Bar
The cocktail bar at Mova Restaurant offers expertly crafted drinks, blending premium spirits with fresh ingredients for a stylish and memorable experience.
First Floor Lounge
The First Floor Lounge at Mova Restaurant offers a chic and relaxed ambiance, perfect for unwinding with great company and stylish surroundings.
Dessert & Pastry Station
The Dessert & Pastry Station at Mova Restaurant is a sweet haven, featuring a delightful array of decadent treats and freshly baked pastries to satisfy every craving.
Robata Grill
The centerpiece of our open kitchen, the Robata Grill, dazzles with its mesmerizing flames, delivering perfectly charred, mouthwatering meats and seafood that captivate both the palate and the senses.
Buffet Station
The Buffet Station at Mova Restaurant offers a diverse spread of delicious dishes, thoughtfully curated to cater to every palate.
kutto station
The Kottu station bursts with energy, where ingredients are expertly chopped and tossed on a sizzling hotplate. This Sri Lankan favorite comes alive with bold spices, fresh vegetables, and tender meats, creating a flavorful symphony with every bite.